Red Thai Chick'n & Basmati Rice
A red Thai curry that respects the formula: red curry paste bloomed in coconut cream and coconut oil until the whole thing turns glossy, then loaded with shredded seitan and poured over basmati.
What's in it: seitan, coconut cream, coconut oil, red curry paste, soy sauce and basmati rice.
Two minutes in the microwave, or about five in a pre-heated oven. Arrives chilled. 29.2g plant protein, $12.95.
$12.95 — order from the Vegan Soul menu. Delivered chilled to Sydney, North Western Sydney, Melbourne and Brisbane Metro.