Mushroom Risotto
Risotto is a technique dish — the stirring, the ladle-by-ladle patience — and this one arrives with all of that already done. Mushrooms and stock carry the depth that butter and parmesan handle elsewhere.
What's in it: arborio rice, vegetable stock, mushrooms, onion, garlic and olive oil.
Two minutes in the microwave, or about five in a pre-heated oven. $11.95.
$11.95 — order from the Vegan Soul menu. Delivered chilled to Sydney, North Western Sydney, Melbourne and Brisbane Metro.